Bartender (Wine Jobs: Wine Retail & Sommelier)

  Origine Restaurant

  Auckland CBD, Auckland/Northland

About Origine:

Origine (pronounced Ori-gene) is a Kiwi-styled bistro and sister restaurant to Ahi, offering a range of New Zealand classics crafted by Chef Ben Bayly. Located in the heart of downtown at Auckland’s newest shopping and dining precinct, Commercial Bay, Origine boasts breathtaking views of the Waitemata, Harbour Bridge, and the heritage-listed Auckland Ferry Building.

Working with Origine:

The team at Origine are passionate and driven professionals, brought together through shared experiences, with team culture at the heart of everything we do. Origine provides a sense of belonging to all those who walk through its doors and provides an environment to thrive in.

Ideal Candidate:

• Excellent communication and organisation
• Motivated with a positive attitude
• Adaptable, and able to work in a high pressure environment

General Duties:

• Receive, process and deliver drink orders.
• Process payment for drink orders.
• Prepare garnishes to meet set establishment standards. 
• Maintain set establishment policies and procedures.  
• Have knowledge of local and international beverage trends.              
• Maintain standards for health & safety at work in the bar area.
• Inform the designated management if any hazards are identified that may affect work conditions.
• Ensure the bar area is kept clean and tidy.
• Maintain and keep clean and operational bar equipment, glassware and utensils.
• Ensure all beverage consumables are accounted for and charged for.
• Follow establishment policies – particularly in regard to wastage, breakage and personal grooming.
• Ensure appropriate stock levels are maintained.
• Ensure relationship between bar staff and other front of house staff, as well as kitchen staff, is of a high standard.