Winery Maintenance Person (Wine Jobs: Management & Administration)

  Spy Valley Wines

  Blenheim Central, Marlborough

We are looking for a Winery Maintenance Person to help our Winery and Bottling teams produce premium wine in Marlborough.

Spy Valley is a family-owned winery that has been inspiring the world of wine since 2000.  We have a reputation for outstanding wines, and a strong focus on innovation, continuous improvement, and fun.

KEY PERFORMANCE AREAS

Winery and Bottling Line Maintenance

• Participate in weekly Asset Meetings 
• Daily Site checks
• Update and maintain the Engineering Work Order Register 
• Carry out or schedule preventative maintenance, servicing and calibration of winery and bottling line equipment
• Repair and/or facilitate repair of any broken winery and bottling line equipment. 
• Fabricate and/or organise fabrication of equipment for the winery and bottling line 
• Carry out basic repairs and maintenance on the winery building and infrastructure
• Ensure all required permits, are completed prior to work commencing by employees or contractors
• Troubleshoot winery equipment and bottling line equipment
• Assist on the bottling line to cover staff shortages and scheduled breaks as required
• Assist in winery day to day operations during harvest and as required throughout the year
• Work within the annual plan and budget.
• Undertake all reasonable requests to take on additional duties to assist the Winery, Operations and wider team

Winery Team: 

Responsible for being a proactive and supportive member of the Winery team: 

• Actively participate in the company’s health and safety systems
• Be a proactive member of the HACCP Team
• Assist with review of the Asset Management Plan, Hazard Control Plans and Standard Operating Procedures
• Proactively share ideas and information that may assist other members of the Winery team or the wider Spy Valley Team
• Respond quickly and thoroughly to any requests made
• Assist the Head of Viticulture and Winemaking to develop the annual maintenance plan and budget
• Participate in annual performance reviews and personal development plan

Physical Demands and Abilities:

• A high percentage of time will be spent on the production floor exposed to varying levels of equipment noise and temperature fluctuation based on the seasons
• Must be physically fit and able to regularly lift and/or move objects up to 15kg; and occasionally lift and/or move objects up to 20kg

We would love to hear from you if you have:

 A Full Driver’s licence

• An awareness of Health and Safety 
• Previous maintenance experience at a Winery, Bottling line or other production facility

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