Restaurant Venue Manager (Wine Jobs: Management & Administration)

Full Time

  DEASTRIDGE LTD

  Mission Bay, Auckland/Northland

About the role

As the Restaurant Venue Manager at DANTE`S PIZZERIA in EASTRIDGE,
you will be responsible for overseeing the day-to-day operations of our restaurant in the vibrant Mission Bay area of Auckland. This is a full-time, on-site role where you will be the driving force behind delivering an exceptional dining experience for our customers.

What you'll be doing

  • Manage and lead a team of wait staff, bartenders, and kitchen personnel to ensure seamless service and efficient workflow
  • Oversee all aspects of the restaurant's operations, including inventory management, cost control, and revenue generation
  • Develop and implement strategies to enhance the customer experience, address complaints, and drive repeat business
  • Foster a positive and collaborative work environment that encourages teamwork and professional development
  • Ensure compliance with all relevant health, safety, and licensing regulations
  • Collaborate with the marketing team to develop and execute promotional campaigns
  • Analyse sales data and customer feedback to identify areas for improvement and implement appropriate solutions

What we're looking for

  • Competitive salary and performance-based bonuses
  • Substantial experience (5+ years) in a similar restaurant venue management role, preferably within the hospitality industry
  • Proven track record of leading and motivating a diverse team to achieve operational excellence
  • Excellent customer service skills and a deep understanding of creating a memorable dining experience
  • Strong financial acumen and experience in inventory management, budgeting, and cost control
  • Exceptional problem-solving and decision-making abilities, with a solutions-oriented mindset
  • Thorough knowledge of relevant health, safety, and licensing regulations
  • Excellent communication and interpersonal skills, with the ability to effectively liaise with various stakeholders

What we offer

At DEASTRIDGE LTD', we are committed to providing a rewarding and fulfilling work environment for our employees. As the Restaurant Venue Manager, you can expect:

  • Competitive salary and performance-based bonuses
  • Opportunities for career advancement and professional development
  • A collaborative and supportive team culture that values work-life balance
  • Discounts on dining and other perks at our restaurants

About us

DANTES'S PIZZERIA is a leading hospitality group with a growing portfolio of successful Pizzerias across Auckland. Our mission is to create exceptional dining experiences that delight our customers and establish our venues as local icons. We are passionate about fostering a dynamic and inclusive work environment that empowers our employees to thrive and contribute to our continued success.

Apply now to become our next Restaurant Venue Manager and join our thriving team!

Apply now by sending your CV and cover letter
Subject Line: Venue Manager Application – Dante’s Eastridge

Applicants must have NZ residency or a valid NZ work visa.

Join us in delivering an authentic Italian dining experience at Dante’s Eastridge!

Employer questions

Your application will include the following questions:
  • Which of the following statements best describes your right to work in New Zealand?
  • How many years' experience do you have as a Restaurant Venue Manager?
  • What's your expected annual base salary?
  • How much notice are you required to give your current employer?
  • Do you have a current Police Check (Criminal Record Check) for employment?
  • Do you have a current New Zealand driver's licence?
  • Do you own or have regular access to a car?
  • Are you available to work public holidays?

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